Paella

Type of recipe
Serving size
6-8
Cooking time
60-75 minutes
Ingredient(s)
1½ c. Bomba rice
4½ c. chicken broth
1 large can crushed tomatoes *
6 garlic cloves
1 bay leaf
1 sprig rosemary
1 medium onion
~4 T. olive oil
* saffron
6-8 chicken thighs, cut into pieces
½ lb. peeled deviened 20-24 ct. shrimp
½ lb. Spanish chorizo
1 red bell pepper
1 Paellero seasoning packet
salt as needed