Amelia Jane's "Smashed" Potatoes and Cream Cheese

Type of recipe
Serving size
6
Preparation time
30 minutes
Cooking time
15 minutes
Ingredient(s)
2 + ½ lbs. small red potatoes
½ c. half-and-half
8 ozs. cream cheese, cut into pieces
10 chives, chopped (alternate 2 scallions)
salt and pepper to taste